Culinary Highlights

Culinary Highlights

Discover the culinary highlights of Kempinski Hotel Xiamen. From extraordinary pastry creations in the traditional Afternoon High Tea to special Food & Culture festivals – let us inspire you.

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HONG KONG STYLE BUFFET DIM SUM

Daily our Master Dim Sum Chef prepares an extensive variety of the finest Hong Kong style dim sum for your unlimited selection, served buffet style’ to your table to ensure the ...

THE RENOWNED PAULANER WEEKEND BUFFET

The renowned Paulaner Weekend Buffet, bigger and better than ever, is offering each evening, Friday to Saturday, when our Paulaner Master German Chef Kai and his team offers an  extravagant selection of ...

VEGETARIAN ELEMENTS AT YUE FU

Yue Fu’s team of Master Chefs embrace the start of Spring, bringing with it an abundance of seasonal fresh vegetables, to create a daily special menu offering a fine selection ...

CHEF SHIRLEY LIAO’S SWEET PIE BONANZA

Throughout the months of March to May Pastry Chef Shirley Liao prepares, in addition to the daily Kempi Deli favourites, a limited selection of her masterfully home baked Pies….a flaky ...

KAISEKI - JAPANESE TRADITIONAL MULTI-COURSE DINNER

Every last Friday to Sunday of each month Kakurega Master Chef Ansonii crafts a traditional Kaiseki dinner featuring ten courses of artfully prepared dishes bringing the true essence of Japanese ...

SUNDAY NIGHT IS MEMBERS NIGHT

In true Bavarian tradition Paulaner introduces our Members Stammtisch Night ! In addition to the Paulaner Membership special privileges, every Sunday members are invited to enjoy: Brings your friends and members ...

IN-HOUSE GUESTS EXCLUSIVE DINING OFFER ON KAKUREGA TEPPAN

* In-house guests exclusive dining offer:

1-31 March

KAKUREGA – TEPPAN
※ Exclusive 15% discount on all food from the extensive A La Carte menu !
※ Open every Tuesday to Sunday for Lunch 11.00 to ...

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