Culinary Highlights

Culinary Highlights

Discover the culinary highlights of Kempinski Hotel Xiamen. From extraordinary pastry creations in the traditional Afternoon High Tea to special Food & Culture festivals – let us inspire you.

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HONG KONG STYLE BUFFET DIM SUM

Daily our Master Dim Sum Chef prepares an extensive variety of the finest Hong Kong style dim sum for your unlimited selection, served buffet style’ to your table to ensure the ...

THE RENOWNED PAULANER WEEKEND BUFFET

The renowned Paulaner Weekend Buffet, bigger and better than ever, is offering each evening, Friday to Saturday, when our Paulaner Master German Chef Kai and his team offers an  extravagant selection of ...

IT’S ALL ABOUT……FRESH SEAFOOD

Our culinary team at Kaffee on 2 select daily seafood….Garoupa, Prawns, Abalone, baby Lobster, Clams and much more all prepared with passion to add even more variety to the renowned ...

MASTER CHEF KAI INTRODUCES NEW MENU

Crafted with passion by Paulaner Head Chef Kai Werner and his culinary team……featuring the best of traditional Bavarian cuisine with some of Chef Kai’s signature dishes plus a selection of ...

THE GREAT CUISINES OF CHINA

Chef Jacky Qian celebrates the diverse cuisines of China and has created a special menu featuring a fine selection of dishes originating from the most praised "Four Major Cuisines“, Chuan, Lu ...

WEEKDAY HAPPY HOURS @ THE LOUNGE

Relax at The Lounge at the end of the day and enjoy 40% discount on a wide selection of beers, wines, cocktails and spirits plus a 15% on the Lounge snack menu ...

MOUSSE CAKE CREATIONS

Throughout the months of autumn Executive Pastry Chef Shirley Liao crafts a special selection of Mousse Cakes…..chocolate, caramel, green tea, fruit puree….plus many other delectable flavours !

Venue:Kempi Deli

Time: 1st October ...

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