Cooking Class with Chef de Cuisine Norman Etzold

June 9th 2018
Shellfish - Lobster and Co
Cooking Class with Chef de Cuisine Norman Etzold

If you want to cook for your loved ones, you should ask for tips from Norman Etzold on June 9th. Palais Hansen Kempinski's Chef de Cuisine, awarded with a star in the Michelin Guide, reveals his recipes for a perfect menu. Together with the participants, he cooks a 4-course menu with shellfish. Following the class, You will enjoy your self-made dishes with corresponding wines selected by sommelier Wolfgang Singer.

Saturday, 9 June 2018, 3 pm

Upcoming events:

"Venison": Saturday, 22 September 2018, 3 pm

"Christmas Menu": Saturday, 15 December 2018, 3 pm

EUR 210 | Cooking Class with 4-course menu | Wine and drink pairing | Water 
Our team is looking forward to your reservation via e-mail to restaurants.vienna@kempinski.com or at +43 1 236 1000 8080
Kempinski
Processing your request...
Thank You For Your Patience

YOUR BROWSER IS NOT SUPPORTED

Please note that this website is optimised for Internet Explorer 10 and higher, as well as Google Chrome, Mozilla Firefox and Safari. To ensure that you are able to use our website to its full extent, we kindly ask you to upgrade your browser version, or select a different one. Thank you.