Take a break between a business appointment and the regular office day. At restaurant “Die Küche” Anton Pozeg uses the best of what the season and region have to offer to create culinary delights – even if you only have little time during your lunch break.
For those, who are in a hurry, there is the "Boersetopf" with daily changing specialties; in case there is more time and appetite, the "Boersetopf" can be extended to "Kuechen-Combo" which also includes a starter and a sheet cake as a dessert.
Boerselunch: Monday to Friday between 12:00 noon and 2:00pm.
Boersetopf EUR 10
Kuechen - Combo EUR 16,50
To book a table, please call +43 1 2361000 8080 or email to: firstname.lastname@example.org