Culinary Highlights & News

A Selection of Culinary Specialties in St. Moritz
ENJOY OUR LATEST SPECIALS

Take a look at the culinary highlights on offer at the Kempinski St. Moritz. From seasonal specialities to traditional High Tea - there's guaranteed to be something to tempt you, so take a look at the dishes you simply must try while you are staying in St. Moritz.

EXECUTIVE CHEF
Matthias Schmidberger

Matthias Schmidberger is responsible for the high culinary class of all Grand Hotel des Bains restaurants, including Les Saisons, Enoteca and Cà d'Oro (1 Michelin star, 17 Gault Millau points). Together with his ...

DINE AROUND OPTION
The Contemporary Half-Board

Dine Around

Book the half-board at the Grand Restaurant Les Saisons and with the Dine Around offer, you can use your allowance in the evening for all other restaurants, the ...

KEMPINSKI HIGH TEA
The British Classic

Ladies and gentlemen, it is time for tea! The perfect refreshment in the afternoon.
Steaming teapots, clinking champagne glasses and cool DJ sounds – High Tea at the Lobby and Bar of ...

ST. MORITZ GOURMET FESTIVAL 2017
Discover the Best from the West

The Gourmet Festival 2017 - " Discover the Best from the West " - from 30 January until 3 February 2017.

The highly decorated guest chefs from US will welcome you together with the executive chefs ...

SUSHI SENSATION
Always fresh and creative

Have a look at the masterpieces made of fish and rice – the Sushi Master knows exactly how to prepare them. There is always the question what shines brighter: the joy ...

PICNIC
To Go

Picnic To Go

Explore the Engadin equipped with Grisons delicacies. Choose between Lunch-, Meadow-, Grisons Mountain or Lej Marsch Grill Picnic prepared in a picnic basket or hiking backpack.

from CHF 19 per person

Kempinski
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