Special Events

Special Events

The Executive Chef Andre and our professional team provide tailored menus cater to all your need!

Soup

Cold capsicum soup gazpacho style (served in shot glasses, three colors)

Asparagus cream soup with tarragon foam

 

Salads

Cous cous pumpkin salad

White asparagus ham rolls

Home smoked salmon with green pea mousse

Mini bagel with different stuffing (smoked salmon – cream cheese, grilled Mediterranean vegetable – basil pesto, parma ham mousse rucola)

Shrimp water melon skewer

 

Mains

Mushroom arancini

Chicken lolli pops with homemade sweet chilli sauce

Miniature white asparagus gratin

Truffled white celery puree with mini beef tenderloin

Slowly foil roasted salmon with mixed asparagus

 

Dessert

Chocolate mousse & straw berry                          

Mini cake selection

Crème brullee

Mixed fruit skewer

Kempinski
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