Keeping with tradition, we invite you to welcome the spring with our Atlantic Easter Menu.
Easter Saturday, 20th April 2019 | 5pm to 11pm
Easter Sunday, 21st April 2019 | 12.30 to 11 pm
Easter Monday, 22nd April 2019 | 12.30 to 10.30 pm
Asparagus skewers from the “Cassenshof”
Duet of the „Heidschnucke“ - haunch & shoulder
|Beans – grilled, wild garlic polenta|
Strawberry & Rhubarb
Sour cream, Ruby chocolate, chickpea
We look forward to receiving your reservations via telephone +49 (0) 40 2888 300 or email at email@example.com .