A timeless taste. On the Atlantic Restaurant menu since 1909.
Renowned beyond the city’s borders and prepared using the original recipe from the first restaurant manager, Franz Pfordte: the Atlantic lobster bisque. Take
it with you and savour this creation in the comfort of your own home.
Price per portion:
EUR 32 exclusive meat, inclusive deposit
EUR 41 inclusive meat, inclusive deposit
For orders please contact our restaurant team between 11 and 10 pm via telephone +49 (0) 40 2888 860 or email firstname.lastname@example.org.