SRA BUA Events

Cookery ourse with Simon Prokscha
SRA BUA Events

On 19 February 2017 we start the first SRA BUA cookery course where you will cook the signature menu "Pafrum de Siam" together with Simon Prokscha.

From 12:00 noon | EUR 179 per person inclusive correspondent beverages.

 

Dim Sum will be the motto of the second cookery course on 21 May 2017 mehr!

From 12:00 noon | EUR 179 per person inclusive correspondent beverages.


Reservations:

T: 069 389 88 660
E: srabua.frankfurt@kempinski.com

Kempinski
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