Balance Your Day
We are committed to offering a variety of delicious and balanced dishes prepared with the highest quality ingredients.
Balance your day – beyond counting calories
Our chefs have worked with a medically trained nutritionist to -
1) pick the right seasonal and local ingredients to ensure high levels of essential vitamins, minerals and other micronutrients.
2) control and balance the calorie intake in regards to macronutrients (proteins, fats and carbohydrates).
Special dietary requirements
We understand that our guests have different expectations when it comes to nutrition. Our staff is trained for most standard diets and to fulfil special dietary requirements.
For further details please have a look at the menu.
Please also have a look at the recipes of the single dishes:
Carpaccio of beef with rocket salad and goat cheese
Caesar Salad with prawns
Filet of salmon with olive crust asparagus and fennel
Poached beef tenderloin with Chinese cabbage and vinaigrette
Sorbet with fruits