Culinary Highlights

A Diverse Selection
ENJOY OUR LATEST SPECIALS
Culinary Highlights

Discover the culinary highlights of Kempinski Hotel Chongqing. From extraordinary pastry creations at our traditional afternoon high tea to special food and culture festivals, let us inspire you.

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A Diverse Selection
ENJOY OUR LATEST SPECIALS
CHONGQING DANDAN NOODLES
A Diverse Selection
Signature Dish of Kempinski Hotel, ChongqingWe are delighted to present you our recipe of our famous Signature Dish Dandan Noodles. According to the legend from 1841, “Dandan” noodles were created ...
PAULANER BEER NIGHT RMB98
A Diverse Selection

It's Paulaner Time!

 

Every Wednesday, enjoy unlimited home-brewed beer for just RMB 98* / person. 

Available Time: 20:00 to 1:00.       

 

HOT POT ETIQUETTE
A Diverse Selection

Chongqing without Hotpot is just like France without Paris.
Families or groups of friends sit around a table and eat from a steaming pot in the middle, cooking, drinking and ...

ARRIVAL OF NEW BAND POWER J
A Diverse Selection

Live Performance: Monday to Saturday
Paulaner Bräuhaus is proud to announce the arrival of its new in-house band Power J. Coming from the Philippines, the band has played in numerous Paulaner ...

PAULANER TERRACE SEASON OPENING PARTY


The fresh home-brewed Paulaner beer is ready to be served, German delicacies await you and the grill is on with BBQ specialties. Come and enjoy spring with your family and friends ...

NEW BUSINESS SET MENU

Kempinski Hotel Chongqing offers you the most delicate business package with superb taste and service, delighting your senses with the most comfortable environment for your business space.

Each guest can choose a ...

SUMMER ICE CREAM

1 June 2016 until 31 August 2016

 

Turn the summer heat into a refreshing summer chill with Kempinski Hotel Chongqing's ice cream at Lobby Lounge! Chill out on hot summer days ...

DEEP-SEA FOOD

10 July 2016 until 31 August 2016

 

Dive into the sea and capture the freshness … The ultimate cool freshness for you. Indulge your taste

buds by enjoying deep-sea food with your ...

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