Among nice people, fine flavours and, of course, champagne – a blissful start to the New Year.
Half fresh Canadian lobster with cocktail sauce
Dry-aged beef tenderloin, truffled steak fries, asparagus and
cherry tomatoes with Béarnaise sauce
Upper East Side cheesecake, chocolate brownie and vanilla ice cream
3 courses HUF 39,500 + 12% service charge,
including unlimited consumption of Veuve Clicquot champagne.
Entertainment: DJ / Music Sommelier
Table reservations: + 36 1 429 4499, firstname.lastname@example.org
Date: 31 December, 2016
Dinner is served between 8:30 pm and 00:00 midnight.
Our Bar is open until 4:00 am