Culinary Highlights

A Diverse Selection
ENJOY OUR LATEST SPECIALS
WEEKLY MENU
Best choice of our Executive Chef

Try our exquisite three-course Weekly Menu at the Come Prima restaurant and take advantage of the delicious culinary master pieces of our awarded executive chef Carsten Rabe.

The price is ...

COOKING CLASSES
Master new culinary skills

This autumn is the time for a new adventure - a journey into the rich and diverse culinary world. From September until November, our Chefs present a series of 5 selected cooking ...

ANY TIME IS TEATIME!
at the Lobby Bar

Enjoy the traditional afternoon tea for two with delicious small sandwiches, tartlets, homemade cookies, English scones and fruit confitures.

HOMEMADE LINGUINI
Delicious September Speciality

Experience the exquisite taste of our homemade linguini with sautéed porcini mushrooms for only BGN 22 at our Mediterranean Come Prima Restaurant.

APPLE TARTE TATIN
Sweet, sweet September

At our Lobby Bar, indulge yourself with the finest taste of the appetising apple tarte tatin with vanilla ice cream at the price of BGN 18.

HOMEMADE ICE TEAS
The refreshing ice tea trio

Throughout September, cool down the summer heat with a glass of tasty and refreshing ice tea at La Veranda Bar & Lounge:

  • Green Tea & Mint
  • Peach & Passion Fruit
  • ...
RED WINE PEAR
Savoury Culinary Surprise

Savour the taste of our colorful October speciality - flavoursome pear preserved in aromatic wine, served with blue cheese and walnuts. A tantalising experience for all your senses!

Price: BGN 22

Come ...

OKTOBERFEST FLAIR IN BANSKO
an October speciality

Bring your culinary experience to new heights and dive into the Bavarian festive spirit with our new special offer at the Lobby bar. Try the German Currywurst in combination with ...

PUMPKIN CHEESE CAKE
Sweetened up your October

Indulge with the sweetest flavour of autumn - exquisite Pumpkin Cheese cake, served at the Lobby bar only in October.

Price: 20 BGN

"JULIUS MEINL" COFFEE
at the Lobby Bar

Indulge in a delightful cup of coffee from the premium Viennese brand “Julius Meinl”, complemented by a delicious homemade dessert of your choice.

GIN & TONIC
Experience for connoisseurs

Explore our extended gin selection, including labels, rated in top 10 of the best gins in the world, such as Caorunn, Haymann's 1850 Reserve, Monkey 47 and William's Elegant Gin. 

WEEK OF THE AUTHOR'S CUISINE
at Come Prima Restaurant

Get ready for an exciting culinary journey during the Week of the Author's Cuisine from 17 to 23 October. Our chefs have prepared a tantalising mélange of tastes and colors that ...

Kempinski
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