Culinary Highlights

A Diverse Selection
ENJOY OUR LATEST SPECIALS
WEEKLY MENU
Best choice of our Executive Chef

Try our exquisite three-course Weekly Menu at the Come Prima restaurant and take advantage of the delicious culinary master pieces of our awarded executive chef Carsten Rabe.

The price is ...

COOKING CLASSES
Master new culinary skills

This autumn is the time for a new adventure - a journey into the rich and diverse culinary world. From September until November, our Chefs present a series of 5 selected cooking ...

ANY TIME IS TEATIME!
at the Lobby Bar

Enjoy the traditional afternoon tea for two with delicious small sandwiches, tartlets, homemade cookies, English scones and fruit confitures.

"JULIUS MEINL" COFFEE
at the Lobby Bar

Indulge in a delightful cup of coffee from the premium Viennese brand “Julius Meinl”, complemented by a delicious homemade dessert of your choice.

GIN & TONIC
Experience for connoisseurs

Explore our extended gin selection, including labels, rated in top 10 of the best gins in the world, such as Caorunn, Haymann's 1850 Reserve, Monkey 47 and William's Elegant Gin. 

BULGARIAN NIGHT EVERY FRIDAY
at The Gallery Restaurant

Celebrate an unforgettable Friday night at Gallery restaurant, inspired by the Bulgarian spirit and traditions. The authentic songs, dances and food will reveal to you the beauty of the Bulgarian ...

AUTHENTIC SUSHI AND TEPPANYAKI
at Sushi Bar & Teppanyaki Grill

Enjoy an incredible journey in the unique for Bansko Sushi Bar & Teppanyaki Grill. It is equipped with three Teppanyaki tables, and the highly skilled Asian chefs will prepare a ...

BANSKO AFTERNOON TEA
Exclusive Tea with Local Flavour

Warm up your winter days! Treat yourself with a pot of aromatic Ronnefeldt tea of your choice complimented with a lavish selection of sweet  and savoury canapes inspired by the local Bansko cuisine. 

Exclusively ...

HOT CHOCOLATE
The sweetest way

This winter, we have prepared a special warming surprise for you at the Lobby bar. Enjoy our brand new selection of Italian hot chocolates with 12 exquisite flavours:

  • Dark chocolate
  • Coffee ...
WONDERFUL CHRISTMAS SURPRISES
Festive menus and takeaways

Join us for wonderful Christmas and New Year's celebrations! Our culinary team has prepared for you an abundance of delicious surprises on set menus at the Come Prima restaurant and on ...

SAUTÉED FOIE GRAS
our December speciality

An inspiring culinary journey always begins at the Come Prima restaurant! Only in December you can savour our appetizing speciality of the month - Sautéed Foie Gras on cinnamon baked apple and ...

GINGERBREAD PARFAIT
The sweet December speciality

Sweeten up your December with a delicious dessert on our Lobby bar - gingerbread parfait with rum berries. 

Price: BGN 17

WINTER MENU
at the Come Prima Restaurant

Especially for the new season, our team of awarded chefs have prepared an extravagant menu to honor the lavish abundance of tastes that the winter has brought with it. Prepared ...

Kempinski
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