Welcome to theKempinski Gourmet Experience
Our passion for food, produce and beverages, made from the most painstakingly sourced ingredients, is rooted in our heritage. We go to extraordinary lengths to share our love affair with food.
Several of our hotels hand-pick fruit, vegetables and herbs from their own organic gardens, while another makes yoghurt and butter from its own herd of cows. Our search for uncompromising quality, authenticity and flavourful ingredients is never-ending
Our fresh and original menus reflect our spirit of adventure and embrace the character and customs of each of our locations. If you visit our Seychelles Resort, be sure to try curried fruit bat. If you visit us in China, discover some of the finest, most highly specialised teas in the world, including hand-made Maojian – produced in the shells of mountain snails. And under our Specialist section, meet some of the people who bring it all to life!