Alpine dishes – modern and creative. Let yourself be surprised from an extraordinary menu in the Lifestyle Restaurant "Enoteca".
It is famous for its Alpine Trilogies – three delicacies in every course. Leave it to the kitchen to do its magic and at the end of the evening you will have tasted up to nine dishes. You simply can’t resist a particular dish? Then select the Mediterranean classics.
The ingredients: whenever possible local, seasonally regional, international always the very best.
The composition: in a nutshell, sparingly - but with the best products and very creative, served with the best national and international wines.
The mood: at first glance - traditionally sumptuous, at second glance - light and stylish and for the rest of the evening - relaxed and comfortable
The award: 15 Gault Millau points; Executive Chef: Axel Rüdlin
|Telephone:||+41 81 838 30 81|
|Restaurant Style||A la carte|
|Dress Code||Smart Casual|