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Culinary Highlights

Explore the culinary pearl of Istria. We follow the rich Istrian tradition of fresh Adriatic seafood, Mediterranean dishes, seasonal truffles, local olive oil and superior wines—all with our special Kempinski flair for culinary creativity.

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    Restaurant Sophia was awarded by Gault Millau with 15 points and 2 chef's hats

    Restaurant Sophia was named by the influential French restaurant guide Gault Millau as one of the best restaurants in Slovenia in 2014 with a rating of 15 points and 2 chef's hats. Its unique cuisine is a mixture of Mediterranean flavours and ingredients with Italian and Istrian highlights.

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    Meet the wine maker

    Experience a unique evening in the vintage surroundings of the wine cellar with exquisite culinary creations and fine wines from selected local wine makers every last Friday of the month. Price: € 49 per person including a five-course menu and corresponding wines.

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    Half board special package

    Enjoy culinary evenings with local seasonal flavours carefully selected by Executive Chef Igor Delak.

    Find out more