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Just Because It's Tuesday

On the evening of July 14, 2015 from 7:00 pm, it’s all about Taittinger at the Hotel Vier Jahreszeiten Kempinski Munich.

Chef de cuisine Christian Michel and his team will take you on a unique culinary journey with elegant dishes perfectly paired with most exclusive champagnes at our Schwarzreiter Restaurant

Be one of the lucky 25 connoisseurs to embark on this gustatory and oenological journey and make your reservation by contacting us directly at +49 89 2125 2220 or email to gastronomie.vierjahreszeiten@kempinski.com.

The price for this culinary extravaganza is EUR 199.