The very name of the Baltschug Grill holds the key to what makes this restaurant such a special gastronomic experience - the open grill kitchen. Beneath the admiring looks of the guests, the finest steaks and seafood are being cooked to perfection. In an open oven the master Chef bakes Gourmet pizzas.
Every Sunday we are delighted to welcome you at our Sunday Magnum Brunch offering lavish buffet menu and free flow of Louis Roederer champagne from magnum bottles.
Buffet Breakfast is served daily from 7:00 to 10:00 (Mon-Fri) and from 7:00 to 10:30 (Sat-Sun).
|Telephone:||+7 (495) 287 2008|
|Breakfast:||Monday - Friday||7:00 - 10:30|
|Saturday - Sunday||7:00 - 11:00|
|Lunch:||Monday - Sunday||12:00 - 16:00|
|Dinner:||Monday - Sunday||18:00 - 22:30|
|Restaurant Style||Buffet, A la carte, Family, Fine Dining|
|Dress Code||Smart Casual|