Culinary Highlights

Cuisine is an important part of the Kempinski experience, and our expert chefs love to make the most of the finest local ingredients to bring you authentic dining options. Read on below to discover more about our Andalusian flavours.

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    Seafood Specials

    15 to 28 December. Made from the freshest catch of the day, our Seafood Specials will delight your senses.

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  • La MeriendaAndalusian style high tea

    La Merienda – Andalusian Style High Tea

    ‘La Merienda’ is the speciality of the Lobby Lounge. An Andalusian-style high tea offering an assortment of local tapas and pastries, accompanied by a selection of high-quality Mariage Frères teas and Cava. Served daily from 16:30 to 18:30. Price: €18 + 10% VAT.

  • Alminar Wine Steak HouseKHB03

    Wine Experience

    Our master sommelier welcomes you to our restaurants with a selection of over 300 labels, from the local sherries to the finest Crus of France.

  • Mixed Herbs from Organic Garden

    El Huerto

    In the 'El Huerto' organic garden, we grow a wide variety of herbs that are hand-picked daily by our keeper Alfonso and used for cooking. The garden is located near our tennis court.

  • Mariage Freres Tea Selection

    Mariage Frères Tea at the Lobby Lounge

    A collection of 18 select Mariage Frères teas served in the Lobby Lounge. Including Jasmin Mandarin, Marco Polo, Early Grey Impérial, Rouge Bourbon, Sultane and Tilia Argentea.

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    Balance Your Day

    We are committed to offering a variety of delicious and balanced dishes prepared with the highest quality ingredients.

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