Take part in the First-Class Gourmet Event of the year 2015 at the Villa Rothschild.
Enjoy - already the 9th time - an evening with brilliant culinary creations by our Michelin-starred head chef Christian Eckhardt, Restaurant Landgut Falkenstein head chef Oliver Heberlein and eight high-class master chefs from all over Germany. On 28 June we welcome you to a culinary journey through our the smallest Kempinski Hotel in the world - the Villa Rothschild Kempinski, including kitchen party with aperitif, food and drinks, breathtaking fireworks and live music.
This year we are happy to welcome the following chefs beside Christian Eckhardt and his team at our property
Sven Elverfeld - Restaurant „Aqua“ ***
Jan Hartwig - Restaurant „Atelier“ *
Cedric Schwitzer - “Schwitzers Hotel am Park” *
Sarah Henke - „Alte Kanzlei in Andernach“ *
Sebastian Zier - Restaurant aus dem „E. Restaurant“ Hotel Einstein St. Gallen (former Arosa Sylt **)
Götz Rothacker - “Sansibar by Breuninger"
Patrik Weber - Restaurant Atlantic / Hotel Atlantic Kempinski Hamburg
Oliver Heberlein - Restaurant Landgut Falkenstein
DATE: IX. Gourmet-8-Event - 28 June 2015, from 5.30pm
EUR 215 per person
Don't forget to ask about our special rates for your overnight stay!
We are looking forward to your reservations via email to firstname.lastname@example.org or by dialing +49 (0) 6174 909044.