BBQ & Co.
The Weekender: Starting on 6pm every Friday evening, our Executive Chef takes over the barbecue station, serving tender steaks,
fine sea food and fresh vegetables. Help yourself to your favourite side dishes from the buffet and choose between various starters
as well as dips, salads and freshly baked bread.
Sparkling champagne cocktails, airy summer wines and chilled beer served at the open-air bar on the hotel's inner-courtyard terrace are the ideal accompaniments to a cheerful summer barbecue.
Grill & Chill | Every Friday from 6pm to 10pm | EUR 39 per person (beverages not included)
Taittinger Champagne Bar
In the Taittinger Champagne Lounge you may enjoy bubbly champagne cocktails, light summer wines or chilled beer - served at the open-air bar and to the mellow tunes of summer.
Taittinger Champagne Bar | Open daily from 10am to 10pm | Entrance free
Further information and reservations: T +49 351 4912 712 ι firstname.lastname@example.orgBack